What does it mean to be sifted?

What does it mean to be sifted?

to make a close examination of all the parts of something in order to find something or to separate what is useful from what is not: The police are sifting the evidence very carefully to try and find the guilty person.

What is the synonym of sift?

In this page you can discover 29 synonyms, antonyms, idiomatic expressions, and related words for sift, like: screen, winnow, investigate, probe, bolt, strain, grade, sort, size, searce and examine.

What is an example of sifting?

Sift is defined as to pass through a sorting device like a screen to sort, separate or carefully examine. An example of sift is using a gold mining pan to strain gold from sand. An example of sift is to pass flour through a screen to separate out the lumps.

Is it sift or sieve?

They are quite similiar words but sieve is put through a liquid and solid (particle) mixture to separate the liquid from the particles , sift is specifically put particles through a sieve to separate them by size although you can add a liquid to help the separation.

What does sifting mean in business?

specified investment flow-through. SIFT.

What does the Bible say about being sifted?

In Luke’s gospel account we read that earlier Jesus had warned Peter. Calling him by his given name, Jesus had said, “Simon, Simon, Satan has asked to sift you as wheat.” In other words, “You’re going to be run through the sifter, Peter. You’re going to be shaken up and bounced around.

What is the opposite of sift?

What is the opposite of sift?

disperse	distribute
refuse	separate
reject	spend
dissipate	spread
put in

What does sifted mean in cooking?

Why do it: When a modern recipe calls for sifted flour, it usually means that the recipe requires fluffier, aerated flour, or flour without any lumps. As it is packaged, shipped, and stored, flour settles in the bag. Sifting lightens it up again.

What does sifting mean in science?

Sieving. Sieving is a simple technique for separating particles of different sizes. A sieve such as used for sifting flour has very small holes. Coarse particles are separated or broken up by grinding against one another and the screen openings.

What is sifting in reading?

SIFT stands for symbolism, imagery, figurative language, tone and theme. Using this SIFT method of analyis, you can “sift” through the parts in order to comprehend the whole.

What does sift mean in literature?

I’m an 8th grade Language Arts teacher at Coleytown Middle School, and my lesson strategy is to used the SIFT method, which stands for Symbolism, Imagery, Figurative language, Tone and theme.

How do you sift flour?

Hold a fine-mesh strainer (or sieve) over a bowl, add the flour to the strainer, and gently tap the side repeatedly until all of the flour has passed through the strainer. You may need to help the last little bit get through the holes—just move it around with a spoon.

Do you sift or sieve flour?

Putting your flour through a sifter will break up any lumps in the flour, which means you can get a more accurate measurement. Sifted flour is much lighter than unsifted flour and is easier to mix into other ingredients when making batters and doughs.

Is sift an American word?

sift | American Dictionary to shake a powdered substance through a sieve in order to break lumps into very small grains: Sift some powdered sugar on top of the cake.

What is the difference between a sieve and a strainer?

A sieve is a device that can be used to separate larger particles from smaller ones, while a strainer is a device that can be used to separate solid objects from liquid.

Do you always have to sift?

Sifting flour used to be necessary to separate out things like bugs or chaff (husk of corn or seeds). Commercial flour, however, is refined enough now that this process is generally unnecessary in ordinary, everyday baking.

What does sifting mean in baking?

The preparation procedure of passing a dry ingredient such as flour or sugar through a mesh bottom sieve. This process combines air with the ingredient being Sifted, making it lighter and more uniform in texture, which improves the baking or food preparation process.

Why is it important to sift data and information?

SIFTING INFORMATION After you have obtained all the data from the different information sources, then only can you look at which type of data is relevant and which is not.